Use a vegetable peeler to cut thin strips from the cucumber then press them to the inside of a dry rocks glass. Squeeze in a little more fresh lemon juice and serve immediately. Pour the mixed cocktail into a glass with ice and top off with a splash of sparkling water. Instructions Fill four glasses halfway with ice. Add the gin and basil to a cocktail shaker and gently muddle the leaves. Pour over ice in highball glass and top with club soda. Squeeze lime juice separately. To serve fill each glass with ice, pour the cocktail mixture halfway in the glass, then top with sparkling water. Place the cucumber slices in the shaker, along with any fresh herbs and other ingredients that require muddling. Seal the jar and leave it in a cool spot for 12 -18 hours before using. Add gin and shake well to combine. Using a muddler or the handle of a wooden spoon press lightly; crush and bruise the cucumber and basil to release the oils and juices. Fill shaker with ice and shake well. Muddle with makrut lime leaves, sugar, and 2. Leave to cool and steep for 10 minutes before straining. Strain into a tall glass filled with fresh ice and cucumber ribbons. Print Recipe. Cut the cucumber into sticks. Garnish with a cucumber wheel. Directions. Top with soda water, garnish as desired. Place into a jar with 6 oz of your favorite gin. Combine ingredients in shaker: Combine lemon/lime juice, cucumber slices, mint, and basil in a cocktail shaker and muddle together. Add the sugar syrup, gin, lemon juice and ice. In a blender, add the peeled and seeded cucumber, water, and honey. Blend until smooth. Top with seltzer. Divide muddled mixture between ice-filled glasses. Add the remaining ingredients along with a cup of ice and shake vigorously for 10 seconds. Fill two glasses with ice. If you don't have a muddler, the handle of a wooden spoon will work just fine. Strain into a lowball glass filled with ice. Press the muddler gently into the cucumber slices while rotating your wrist. Top with club soda and stir. In the jar of a blender, combine the cucumber chunks, the mint leaves, sugar and lemon juice. Simply bring equal parts water and sugar to the boil, turn down the heat, add some chopped cucumber, whole coriander seeds and a couple of sprigs of thyme and leave on a low simmer until the sugar has dissolved in the liquid. Add cucumber slices and gin to a cocktail shaker, muddle lightly. This Gin and Cucumber Cocktail recipe features homemade cucumber juice, fresh mint and basil, ginger syrup, lemon and lime juice, celery bitters, tonic water and Hendrick's gin. Cucumber Gin & Tonic Pitcher Cocktail The Kitchn gin, tonic water, ice, cucumber Minted Cucumber and Gin Gimlet Cocktail Thehesitantchef ice, cucumber, fresh lime juice, mint, mint leaves, lime, cucumber and 2 more The Dish's (Almost) Carb-Free Cocktail The Dr.Oz Show mint leaves, lime juice, gin, cucumber, club soda Shake vigorously with ice. To make a cocktail, add gin and cucumber mix to a shaker. Once the cucumber is macerated, add ice and gin. Add the cucumber slices and some ice. Muddle cucumber and mint leaves in a cocktail shaker. Add 1.5oz gin and ice and top up with club soda. Cucumber Cooler with Gin Directions Add 6 mint leaves, 1 Tbsp sugar, and one quarter lime wedge to a cocktail mixer. Garnish with a sprig of mint and a cucumber wheel. Add the gin and lime juice, then fill with ice and shake vigorously. Add cucumber slices to the jar and 4-6 cubes of ice, cover tightly with lid and shake vigorously for 20-30 seconds. Mix well until combined. Shake it up, top it with a refreshing soda, and enjoy the explosion of flavor. Add ice to the glass. Puree the cucumber (no need to peel it) with a handheld immersion blender. Place a slice of lemon and cucumber in each of 12 glasses. 2 Thyme and Cucumber Gin Cocktail Recipe Prep Time: 15 minutes Add the gin and ice to the shaker. Shake vigorously for about 10 seconds. Float thin cucumber slice on top of drink and serve. In a cocktail shaker combine the gin, fresh squeezed lemon juice, cucumber juice and lemon simple syrup and shake to combine. Instructions. Shake vigorously for at least 30 seconds. Using a muddler or the back of a spoon, press on the cucumber to release some juices. Add cucumber slices to shaker and shake vigorously. Add American-Dry Gin, fresh squeezed lime juice and simple syrup. Serve chilled. In a cocktail shaker, add the cucumber, lime, and simple syrup. Shake up with the other ingredients, strain, and enjoy! Garnish with a cucumber slice or lime wedge. Save this story to Pinterest! Place blueberries, 4 oz of chopped cucumber, lime juice and simple syrup into the bottom of a shaker. Gotta release those essential oils. Muddle. Cut a 4" piece from remaining cucumber and coarsely chop. Add lime juice, elderflower liquor, gin, simple syrup, and ice. Use a muddler or the handle of a wooden spoon to crush the cucumbers. If you prefer to pour a shot of vodka, the rocky cucumber is the cocktail for you. Serve and enjoy. Peel and deseed the cucumber, then slice into batons 2 Place into a jar along with the sugar (if using) and gin 3 Leave to infuse in a cool dark place for 24 hours 4 Strain through a muslin cloth, then decant the gin into a bottle. It's the original 1:1:1 cocktail (equal parts gin, vermouth, and Campari), but Chiltern Firehouse in London tweaked the ratio on this bittersweet Italian classic. Add the spirits, simple syrup, and bitter to the shaker: Add the gin, 1 ounce of lemon juice, simple syrup, Lillet, bitters, and salt into the cocktail shaker. Garnish with lemon and cucumber and serve. Jay and Leah also add Suze, a . write the slopeintercept form of the equation of the line described calculator waiting for the barbarians netflix what is strike and reel xd Divide the pureed cucumber between two glasses. 10 Best Cucumber Gin Drink Recipes. I know I do! Slice cucumber on a mandolin lengthwise to make two long, flat strips (discard the first strip that is mostly peel). large cucumber, sliced 1 1/2 cups gin 1 liter tonic water, chilled Ice Instructions Muddle the cucumbers in a pitcher. Pour the drink into a cocktail glass. Muddle the cucumber slices and mint in the glass. Shake for 30-45 seconds until well combined. Pour the gin mixture into the glasses and garnish each with a mint sprig, if desired. 3 Refreshing Cucumber Cocktail Recipes - And One Mocktail! Slice four 1/4-inch-thick slices from 1 cucumber. Fill 4 glasses with ice cubes. 9. Top with soda and gently stir. Grab a cocktail shaker and add the simple syrup, the gin and the ice and shake well. "Here Comes the Sun" by The Beatles "Walking on Sunshine" by Katrina and the Waves "Take It Easy" by The Eagles"Good Vibrations" by The Beach Boys"My Girl" by The Temptations Instructions. Instructions. agave nectar, lemon, ice cubes, fresh lemon juice, cucumber, grated lemon zest and 4 more Verbona Blossom Gin Cocktail First Order Gin . Strain the mixture into a rocks glass filled with ice cubes and top with seltzer. Add the gin, lemon juice and ice cubes and stir 10 seconds. Add about a cup of crushed ice to each glass. Created by the Prairie Research Kitchen at Red River College, this refreshing cocktail combines Black Fox Cucumber Gin with fresh basil and a spicy white pepper syrup.Ingredients 1.5 oz Black Fox Gin #71 oz White pepper syrup0.75 oz fresh lime juice10-12 basil leaves4. Add sweetener, citrus juice, and ice to shaker. Fill half a mason jar with freshly sliced cucumber (about 1/4 thick) Top off the jar with gin; Seal the jar and give it a good shake; Shake two or three times a day for 5-7 days; Strain cucumbers and use gin in your favorite . Pour the liquids. Sometimes for a different spin on this, I will also muddle in fresh basil for an earthy twist. Add the lime juice, gin, and ice, and shake until chilled. Slice your 4-5 pieces of cumbers into quarters. Muddle. INGREDIENTS 1 cup blackberries, washed 2 mini cucumbers or 1/2 of a large cucumber, peeled 2 Tbsp water 1/4 cup fresh-squeezed lemon juice (approx. Pour over the ice and stir or mix by pouring into another glass and then back into the first one. Pour in the gin, St. Germain and lime juice. I bet you can guess what you're getting in this one: cucumber, gin and some spritz (a little fizz makes things just seem that much more refreshing). Top each with 2 ounces of elderflower tonic, 2 dashes of orange bitters and stir to combine. Garnish with a lime slice and mint sprig. Did you make this? 78 ratings Cucumber slices for garnish Instructions Add the cucumber slices to the bottom of a cocktail shaker. Add two parts of Hendrick's Gin. Strain the drink into the glasses. Muddle well to release all the fruit juices. Add gin, lime juice, simple syrup, lime bitters and ice. For the gin, we couldn't think of much better than Azzurre Gin it's clean and refreshing. Combine all ingredients in a highball glass filled with cubed ice. Once everything is well combined, add the sparkling water and give it a quick stir. Garnish with cucumber slices and mint sprigs. Strip leaves from two sprigs of mint and place in the bottom of a highball glass along with cucumber. Muddle with a muddling stick or the handle of a wooden spoon. Pour the cocktail through a mini strainer into a collins glass filled with ice. Add gin and fill the glass with ice. Pour the gin mixture into the glasses and garnish each with a mint sprig, if desired. Add ice to the shaker along with gin, agave and lime juice to the shaker. Tips Lightly stir and garnish with three thinly sliced rounds of cucumber and a lemon wheel. Garnish with one cucumber slice. Add 1 cup crushed ice to each glass. Cucumber Margaritas Everyone loves a margarita. Fill a glass with ice. 1 large cucumber; 1 bottle of gin (for this recipe we used New Amsterdam gin) Cucumber Infused Gin Directions. Step 1. 1/4 cup cucumber 6-8 mint leaves 3-5 ounces sparkling water Ice Instructions In a cocktail shaker, muddle cucumber pieces and mint leaves with the kiwi simple syrup and lime juice for about 30 seconds. Smash cut up chunks of cucumber with a cocktail muddler in a cocktail shaker. To each glass add 1tsp lemon juice and oz (3tsp) simple syrup and stir. Strain into a chilled martini glass. Place cucumber slices in a cocktail shaker. Pin May Favourites How to make the. Ingredients 1 1/2 parts HENDRICK'S NEPTUNIA GIN 3/4 part Fresh Lime Juice 3/4 Fresh Cucumber Juice 3/4 part St Germain 3 Slices Fresh Cut English Cucumber and Mint Sprig to Garnish How to make Combine all ingredients in a cocktail shaker and shake with ice. Shake vigorously for 1-2 minutes, and pour into. This is so much like the refreshing water they serve you when you visit a spa, and if you've never tried cucumber water before, you need to try it, it's amazingly crisp, satisfying, revitalizing and refreshing! Top with club soda and stir well. 1 oz ice cubes Instructions Add a few ice cubes in a gin goblet or highball glass. Fill with ice, add gin, lime juice, and simple syrup. Shake well. In a cocktail shaker, muddle together cucumber, lime and mint. Step-by-Step Directions. Add gin and elderflower liqeuer. Video Nutrition In a large pitcher, combine the club soda, gin, and lemon juice. This is part of BA's Best, a . Strain drink into a rocks glass filled with ice; top with club soda. Add 2 ounces of gin to each glass and some of the thinly sliced cucumbers. It retains that cool cucumber and hot sauce contrast but goes about it a different way. Muddle until cucumber and blueberries are fully crushed. Cucumber infused gin: Cut of a cucumber, peel it, and remove the seeds. Strain and serve: Strain mixture into a highball glass filled with ice (and cucumber ribbon, if using) and top off with cucumber soda. Step 1 Using a vegetable peeler, shave 4 long, thin ribbons from cucumber; set aside. Jazz up the healthy gin cocktail with a frothy and festive top garnished with thinly sliced cucumber. Peel and slice cucumber and chop into small chunks. Ingredients 50-60 ml gin ice cold tonic water 1 lemon sliced into wedges 4 strips fresh cucumber ice Instructions Pour the gin into two glasses then top with a wedge of lemon and two slices of cucumber. Shake vigorously until frost forms on the outside of the cocktail shaker. In a cocktail shaker, combine gin, lime juice, cucumber slices, and a small amount of ice. Just shake extra with ice. Muddle the cucumber in a cocktail shaker until completely pulverized. Fill a cocktail shaker with ice. Adjust sweetness with additional agave as needed. Using a spatula or the back of a spoon, press the mixture into the strainer until all of the juice fills up in the bowl below. Add the gin, triple sec and orange blossom water. Blend cucumber and water in a high speed blender and then strain juice through a fine mesh sieve into a large liquid measuring cup. Add all ingredients to a cocktail shaker half filled with ice and shake well for a slow count of 15. In a cocktail shaker, muddle the chopped cucumber, lemon zest, basil and agave. Pour the juice into a cocktail shaker. Strain over rocks in a Collins glass and top with sparkling water. This will break it up the best. Add the basil and mint leaves and muddle. In a shaker, muddle the cucumber and simple syrup. Instructions. 1/2 ounce simple syrup 2 ounces gin (such as Hendrick's) 3/4 ounce lime juice, freshly squeezed Garnish: cucumber wheel, sliced thinly Steps Add the cucumber wheels and simple syrup into a shaker and muddle. sweet vermouth, lemon juice, cucumber, gin, soda Cucumber and Elderflower Collins Delicious Everyday cucumber, elderflower cordial, ice, gin, mint, soda water Pimm's and Tonic Food Fanatic Blend until completely blended, about 30 seconds. Fine strain over ice in a rocks glass that has a Tajin rim. Into a cocktail shaker add the cucumber and basil. I don't do dry shaking, but do that if it's your thing. Add 150 ml of zero sugar tonic water. Shake well with ice. Bombay Sapphire also works beautifully. Bring it to a boil and set it aside to cool down completely. Pour gin over ice, top off glass with tonic, stirring once, and garnish with remaining mint sprig and thin cucumber wedge. Fill the glasses to 2/3rds full with the cucumber mixture. Garnish with cucumber slice and mint leaf. Instructions. Strain into a chilled coup glass. Fill the cocktail shaker with ice, add the gin and shake for about 10 seconds. Add gin or vodka, lime juice and agave, fill shaker with ice and shake vigorously until chilled. 1 to 2 ounces seltzer water Directions In a cocktail shaker, muddle the cucumber slices with the lime juice and simple syrup until the cucumber has completely dissolved. Shake well and strain into a martin glass. Strain into a coupe glass. Top with ginger ale. Pour mixture over glass filled with ice and top with tonic water. Add the herbs. In a cocktail shaker, muddle the cucumber, mint and agave nectar until the cucumber offers no more resistance. Garnish with 3 thinly sliced rounds of cucumber and 1 lemon wheel and serve. Place a wire meshed strainer over a bowl and pour the blackberry cucumber mixture onto the strainer. Add a handful of ice and pour in the soda water followed by the Empress gin. In the bottom of a glass, muddle cucumber slices, lemon juice, and simple syrup. In a cocktail shaker, muddle the cucumber and mint leaves. Muddle one cumcumber slice and 3-4 mint leaves in a shaker tin. Once the sugar syrup is fully cooled down, place it in your blender and add the melon, then blend until fully combined. Strain into a Collins glass filled with ice. 11 Summer Whiskey Cocktails to Cool You Off Ingredients 1 teaspoon sugar 2 slices cucumber 4 basil sprigs 2 ounces gin Club soda Directions Muddle sugar, cucumber and basil in an old-fashioned glass. In a cocktail shaker, muddle cucumber chunks until completely smashed. Put those in your cocktail shaker with gin, elderflower liqueur, vermouth and lemon juice. Stir to combine. I have heightened the citrus and cranberry flavours in this cocktail , using rosemary as a garnish with its earthy, woody tones to compliment the lemon flavour in the drink. Shake well, until chilled. Shake well. You may have to take a few sips to make room. Muddle with the back of a wooden spoon until brown up into pieces and liquid has released. To make the ginger syrup: combine 1 cup sliced ginger root, 1 cup sugar, and 1 cup water in a small saucepan. Step 1 Using a vegetable peeler, shave 4 long, thin ribbons from cucumber; set aside. To make a large batch of this recipe, mix all the ingredients in a small pitcher except for the ice and sparkling water. Garnish with a cucumber wheel and mint sprig. Serving: 1 glass, Calories: 137 kcal, Carbohydrates: 7 g, Sodium: 7 mg, Sugar: 5 . Add in 3-4 mint leaves and gently press down to release the oils. Pour through fine strainer set over large bowl . One sip of the refreshing, zesty, flavors of this cucumber margarita and you will, too. Combine the gin with celery juice and lime juice in a cocktail shaker filled with ice. In a separate shaker or container, combine the gin, sour mix, and sparkling water. Enjoy!. The recipe begins with a muddle of cucumber, hot sauce, lime juice, simple syrup, and vodka. Place the ice in two tall glasses. Garnish with a cucumber slice and enjoy. This Cucumber Cooler features the flavors of cucumber, but also mint, grapefruit and the floral and herbal tones of gin . Today's celebrations brought to you by the Cucumber Gin Spritzer. Jay and Leah Hall, the husband and wife duo behind The Gastronom, refer to this gin cucumber cooler as "adult spa water." The cocktail is perfect for summer, combining cucumber, mint, lime juice, gin, and tonic water. Add the gin, the lime juice and ice and shake until well-chilled. Strain and pour over ice in a highball or Collins glass. Muddle ingredients together. Garnish with cucumber slices and serve. Double-strain into chilled cocktail glass.

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